Domaine de Montille Bourgogne Rouge

Region

Burgundy

Appellation

Bourgogne

Wine Type

Red

Varietals

Pinot Noir

Biodynamic

Practicing

Vineyard

A blend of older parcels located across from Chateau de Puligny and assorted younger parcels.

Soil

Clay-limestone

Viticulture

Certified organic, practicing biodynamic

Vinification

Older parcels are 100% whole cluster whereas the younger parcels are destemmed. Regarding sulfur, reds have the following: 45-65 mg/l total SO2, 20-25 mg/l free SO2.

Aging

Aged in barrel, 5-10% new oak.

Production

9500 bottles

Notes

An aromatic and bright Bourgogne Rouge with an energetic, nervy profille. Refreshing and begging for paté and charcuterie.